The culinary tradition of Abruzzo is a treasure trove of authentic flavors and recipes handed down, where each dish tells a story of passion and connection with the land.
Abruzzo cuisine offers a unique taste experience, each taste is a journey through the history and culture of a region that knows how to amaze and delight the senses.
Abruzzo, with its privileged geographical position, offers a variety of products that are the result of a generous land and ancient traditions.
VIA MARCONI 3/a CAMPO DI GIOVE (IT)
OPEN
12:30 -15:00 / 19:30 -22:30
CLOSE
MONDAY / TUESDAY
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